Explore thousands of years of food history – and what’s coming next.
From the fields of ancient civilisations to today’s supermarket shelves and tomorrow’s biotech labs, the Future of Food offers a multisensory journey through thousands of years of food production, and explores how it will change.
See extraordinary objects, including a 3,500-year-old loaf of bread and the world’s first lab-grown beef steak, with digital experiences and hands-on displays that bring to life the complex systems behind what ends up on your plate.
Get a National Art Pass and explore Science Museum
You'll see more art and your membership will help museums across the UK
Visitor information
Address
Exhibition Road, London, Greater London, SW7 2DD
033 0058 0058
Opening times
Monday - Sunday 10.00-18.00 (last entry 17.15), term time and during school holidays.
Closed Christmas Eve, Christmas Day & Boxing Day.
Please pre-book free tickets in advance of your visit.
